New York Farm Viability Institute Website Press Releases
Date: Oct. 5, 2007
Run Date: Nov. 13, 2007
Contact Person: Rebecca Schuelke, public relations specialist
T: (315) 453-3823 extension 103
E: rschuelke@nyfvi.org
Food Venture Center offers training for those considering agriculture
entrepreneurship
Cornell University’s New York State Agricultural Experiment Station is planning
programming for those considering an agricultural-based entrepreneurial venture
this fall.
"Tilling the Soil of Opportunity," an agricultural entrepreneurship
business-plan training course, is for people who are searching for innovative
ideas and enhanced marketing opportunities in value-added agriculture.
Sessions run Nov. 13-14, Nov. 27-28, and Dec. 11-12 at the Suffolk County
Cornell Cooperative Extension, 423 Griffing Ave. Suite 100, Riverhead, NY. Hours
are 1-7 p.m. Tuesdays and 8 a.m.-noon Wednesdays.
More than 50 people have completed the practical training program, offered in
part due to grant funding from the New York Farm Viability Institute. The
farmer-led nonprofit organization supports research and education outreach
projects that help farmers increase profits.
The Institute is dedicated to fostering a vibrant and renewable agriculture
system of diverse farm sizes, production practices, commodities, sectors and
geographic regions.
``Tilling the Soil of Opportunity’’ sessions include: taking stock of your
resources, business concept, mission and goals, legal structure (regulations,
contracts and leases), management from the ground up, marketing issues and
strategies, budgeting, record keeping and accounting, cash flow and financial
statements, financing, and business growth issues and strategies.
Each session builds on the previous ones. Each session features guest speakers,
such as small business attorneys, bankers, insurance agents, and marketing
consultants with experience serving the farming community.
Cost is $300, which includes books and meals. Spouses and partners are
encouraged to attend at a rate of $225. Register through Cheryl Leach at
(315)787-2622 or cal35@cornell.edu.
The workshop brochure and online registration are available at
http://www.nysaes.cornell.edu/hp/events/detail.php?id=64.
Program sponsors include Cornell Cooperative Extension of Suffolk and Dutchess
counties, Cornell Entrepreneurship Education & Outreach Program, NY New
AgVenture Project, and NYS Food Venture Center.
New York Farm Viability Institute is an independent, farmer-led nonprofit
organization that directs and funds farm-level research to increase profits,
reduce costs and other barriers, create jobs and encourage practical innovation
on the farm. The Institute receives funds from the New York State Department of
Agriculture and Markets. Visit
www.nyfarmviability.org.